Premium Traditional Ragu' Bolognese

Premium Traditional Ragù Bolognese by Appennino Food. Made to the traditional recipe with both pork and beef. Long, slow cooking lets the aroma of every ingredient come through, giving this classic ragù its unique depth and richness. Pair it with tagliatelle, never spaghetti, or layer it into a true Lasagne al Forno.

Ingredients: Tomato puree, beef 24%, pork 16.3%, cured ham 7.7% (pork, salt), tomato paste, extra-virgin olive oil, carrots, onion, celery, sea salt. Gluten-free. Keep refrigerated after opening (+2°C/+4°C) and use within 5 days.

Nutritional information (average per 100g): Energy 653 kJ / 157 kcal, fat 11 g (of which saturates 3 g), carbohydrate 2.7 g (of which sugars 2.6 g), fibre 1.7 g, protein 12 g, salt 0.85 g.